Who has heard of Twix candy bars? Um, of course everyone has. Well, these are a fantastic homemade version!!! Oh my goodness run, don't walk, to your kitchen to make these bad boys!
I came across this recipe when I was cleaning out old magazines. It was in a Kraft Foods magazine which always has the best recipes. I don't know why I never made this but sure am glad I made it yesterday! I have had to hide these from my son and husband and really wish I could hide them from myself but I keep remembering where I put them.
These can't be easier and I promise if you have a microwave you can make them and you will be sure to impress your family and friends.
35 square shortbread cookies (Lorna Doone Cookies)
1pkg. (11 oz.) KRAFT Caramel Bits--these are found in the same spot as chocolate chips
6 to 8 ounces milk chocolate chips
Line 13x9-inch pan with foil, with ends of foil extending over sides; spray with cooking spray. Arrange cookies in single layer on bottom of prepared pan.
Microwave caramel bits and milk in microwaveable bowl on high for 1-1/2 to 2 min. or until bits are completely melted and mixture is well blended, stirring after each minute. Pour over cookies; spread to completely cover cookies.
Microwave chocolates in microwaveable bowl for 2 min. or until almost melted, stirring every 30 sec. Stir until chocolates are completely melted, making sure you don't get the chocolate too hot. Pour over caramel layer; spread to completely cover caramel layer.
Put bars in the fridge for about 2 hours then remove foil and bars from pan. Remove the foil from the bars then lay the bars on a cutting board and cut into bars. Serve as soon as possible!
Using the foil to line the pan is a MUST! It makes removing and cutting these so easy.
I cut mine into small bars because they are rich and I didn't want them to be too large.
This recipe that is going to make everyone impressed with your cooking skills!